The Secret to Making a Mojito in Less Than 30 Seconds (Steve the Bartender)

 Can't front on a quality mojito! And also, this is quite fast for the build out!

MINT SYRUP (2:1) - 200g sugar - 100g water - Fresh mint, blanched SPEEDY MOJITO - 2 oz (60 ml) lightly aged rum - 1 oz (30 ml) lime juice - 0.75 oz (22.5 ml) mint syrup - Soda water, splash