The Almost Forgotten Classic New Orleans Cocktail (Steve the Bartender)

It's funny because I'm actually reading a really cool cocktail book. This is a very interesting one. I'm a fan of New Orleans-based libations. Shoutout to Steve the Bartender for the amazing history lesson and the cocktail. Here's a recipe of an updated version of the classic 1850s The Brandy Crusta Recipe 2 oz Cognac 1/2 oz Orange curacao 1/4 oz Maraschino liqueur 3/4 oz Lemon juice 2 dashes Angostura bitters