Friday, December 27, 2019

Key Lime Mimosa A Christmas Brunch staple from the Aviary in Chicago (The Educated Barfly)

This is an amazing holiday recipe.

Recipe
3 oz Prosecco
1 oz Sweetened Condensed Milk
3/4 oz Licor 43
3/4 oz Lime Juice
Grated Graham Cracker Garnish

Posted by at
Labels: , , , , , , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)