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Monday, November 30, 2015

Skull Island Cocktail via Tipsy Bartender

I always love these tiki-based cocktails. Tasty yet deadly!!!

Recipe
1 1/2 oz Blue Curaçao
2 oz Banana Rum
2 oz Mango Rum
2 oz Coconut Rum
2 oz White Rum
1/2 oz Passionfruit Syrup
6 oz Pineapple Juice
6 oz Mango Juice
Kiwi Slices
Lime Slices
Cranberries
Orange Slice
Lime Half
Bacardi 151





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