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Wednesday, October 23, 2013
Salted Caramel Ice Cream Cupcake Shot via Tipsy Bartender
Wow, this looks tasty!
2 oz. Vanilla Vodka
3 Scoops Vanilla Ice Cream
1 1/2 oz. Milk
Pinch of Salt
Caramel Syrup
Cupcakes
Sprinkles
Whipped Cream
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