Wednesday, January 9, 2013

Peanut Butter Cup Martini via Tipsy Bartender


The perfect dessert cocktail.

1 oz. Hazelnut liqueur
1 oz. Coffee liqueur
1.5 oz. Creme de Cacao
.5 oz. White Rum
2 oz. Cream
2 Tbsp Creamy Peanut Butter
Chocolate Syrup


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