Man, this looks pretty good...I want to try out a cider recipe for the holidays either for Thanksgiving or Christmas. Shoutout to Kin Eats
Recipe
2 tangerines, halved
8 whole cloves
2 quarts (1.9 L) apple cider
2 cinnamon sticks
2 cardamom pods
2 allspice berries
2 cups (475 mL) bourbon
garnish
cinnamon sticks
tangerine slices
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