Really simple cocktail that almost reminds me of a specialized Cuba Libre. Hmm.....however, I love the raw Caribbean elements of this particular drink. I especially love how they spell rum as RHUM. That's definitely old school. Check this out!
Recipe:
1 wedge of lime, about 1/8 of a lime
1/2 ounce Martinique Cane Syrup
2 ounces Rhum Agricole
Ice cubes
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